FFCE

Processed fruits and processed vegetables are convenient and last longer while not losing their nutritional content. These products include items such as vegetables, fruits and meat retain vitamins and mineral need for the body as we preserve them through freezing, canning and drying. Processed options are perfect for time-conscious consumers as it is a convenient way to access value-added fresh produce so that people can incorporate adequate amounts of fruits and vegetables to their diet throughout the year.

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